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First Post!

by Maarten Goldstein, Sep 22, 2005 6:53am PDT

For those of you wondering how Total Overdose the retail version holds up to the demo, I'd have to say pretty well. Basically how the game works is that you are in a city, and you do a random mission to unlock a story mission. So far these side missions have been mostly about killing a lot of people in one specific location, not the "chase this hotdog vendor around town" type. So they are easy enough and then you get to more exciting locations for the actual story missions like the one in the demo. Plus you can actually save during missions which is nice. Also on FileShack


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  • #3781
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    By: rosewood This person is cool! x
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    Alright kids. It’s that time again. West coast shakers may still even be able to make this. Start by taking all your crap out of the oven and turn it on to 375F (that’s something in Celsius ... look it up on Google or some shit, I don’t give a rat’s ass). Find yourself a nice casserole dish and get it all buttered up. I won't mind if you line it with aluminum foil instead. Also go ahead and shred up 1 1/4 cups shredded provolone cheese, 1 1/4 cups shredded mozzarella cheese. 1 1/4 cups shredded Swiss cheese, 5 tablespoons grated Parmesan cheese and toss it in a nice big cool bowl. I swear to Christ that if you use that shit they call Parmesan in the green bottle and you don't grate some fresh for yourself, I'll puncture a hole in your trachea and make you breath out of a ziti noodle. Speaking of Ziti...

    Get yourself 10 ounces of ziti and cool it to al dente. Al dente means it doesn't taste like shit. You know al dente -- firm, but not soft. Please for the love of all that is good and holy don't forget to drain the pasta and give it a quick cold shower to stop the cooking.

    While you do that, why don't you bring 2 cups of half and half, a teaspoon of basil, and a teaspoon of crushed red pepper and 3 cloves of minced garlic that you fucking minced yourself you big pansy to a simmer in a big ol saucepan over medium high heat. Slowly add in all those cheeses until you got yourself a nice dairy mix going. While you are slowly adding the cheeses, beat two egg yolks together. Save the whites for some angle food cake or something, fuck if I care. Just get those egg yolks beat together and add them to that final mix. I like to use about 1 big ass pinch or two pinches of kosher salt and 3-4 grinds of FRESH BLACK PEPPER. Do I really have to make the consequences clear? Have I not gotten that message across yet? Oh yea, pour that pasta back in there and give this a nice good stir.

    Dump it into that casserole dish I had you get ready earlier. See, I was thinking ahead for ya there. I look out for you, I take care of you, so you better fucking do what I say or it'll be a meat tenderizer to the back of the head for you. Put your pasta and dish in that oven you started heating and give it a nice bake so that the top forms a nice little golden brown cheese crust. Garnish with diced tomatos. To-ma-tos. Serve on hot plates with cold Peroni to drink.

    And ya know what? You don't even have to use those cheeses. Fuck, you could even add more cheese if you wanted. Go 5 or 6 cheeses. Jesus Christ, why not? Cheese is fucking awesome. Anyways, yet another dish you vegetarians can enjoy but the vegans have to shy away from. Which is sad because its Italian food w/o blood in it but it does have dairy so that’s no good for you-know-who. Now, piss off.
    Sep 22, 2005 7:34pm PDT

    Thread Truncated. Click to see all 4 replies.

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